Christmas 2018 at The Crown Inn…
Christmas is coming to The Crown Inn and we’re getting in the full swing of festivities with mulled wine, mince pies and twinkling lights galore…
Our Christmas Party Menu is perfect for groups, families and colleagues alike, and features all the festive favourites!
2-Courses £21.95, 3-Courses £27.95
Click here for the full Christmas Party Menu
Available from 1st - 24th December
Bookings now being taken…
We're very pleased to announce that The Crown Inn has received a Certificate of Excellence for 2018... Thank you for all the great reviews from our customers... If you've enjoyed a visit to The Crown Inn, please let us know!
The Crown Inn on BBC South…
The Crown Inn recently received a visit from the BBC in celebration of Chef Will's incredible (and delicious) Star Wars 'Rogue One' inspired dessert plate.
Made in honour of the ASSERT foundation in support of people with Angelman Syndrome, effecting both Star Wars Director, Gareth Edwards' niece Ella, as well as Chef Will's niece Holly.
ASSERT is The Crown Inn's charity of choice - well done to Will for helping to raise the profile of this great charity even further, and for producing such a beautiful dessert!
The Crown Inn
The Crown Inn is a gastropub located in the heart of the Oxfordshire countryside. Dating back to the 1600s, its old world charm is apparent in its hand-carved beams and welcoming fireplaces.
Enjoy a drink at the front of the pub, with views of the sun setting behind the 12th century church, or head to the beer garden out back to relax on the patio overlooking the shaded lawn and the traditional Aunt Sally pub game.
We are open for lunch & dinner from Tuesday to Saturday (serving food from 12noon - 2.30pm and 6pm - 9.30pm). Our delicious Sunday roasts are available from 12noon - 4pm each week.
Opening hours
Tuesday to Friday - 12noon to 3pm, 5pm to 11pm
Saturday - 12noon to Midnight
Sunday - 12noon to 5pm
Closed Monday (except Bank Holidays)
Meet the team
Landlord & Lady, Will & Pippa, took the reins of The Crown Inn in October 2016, and have been joined by a great Front of House team. With many combined years in the hospitality industry, the team are committed to providing a warm welcome and a great dining experience to all our guests.
